Don’t go brachial-ing my heart

It’s 1:30am at the moment. Who knows when I’ll actually get this posted, but there’s some video game tournament going on in the room next to me, so I’m wide awake. I don’t know if I enjoy posting the food that I consume here on a daily basis or if it just makes me sad. I’m thinking sad.

Monday

Dinner

cereal for dinner

Lucky Charms and chocolate milk was my dinner on Monday night. I figured it was the healthiest option compared to the fried catfish in a mysterious brick shape, the chicken bruschetta pizza, or the baked stuffed pork chop weighing in at around 430 calories. And that’s without gravy.

I wanted to attempt to eat well, so I went and got some fruit cocktail.

fruit?

“Fruit.” There are (allegedly) grapes, peaches, pineapple, pears, and cherries in there. The first person to correctly identify them all wins.

Tuesday

Breakfast

breakfast and anatomy

I had an anatomy quiz this morning so I wanted to eat beforehand. Ah yes, it’s our good friend 156% daily value of cholesterol omelet! Whatever. I needed sustenance. The meat marketed as “frizzled ham” was pretty good and the potatoes made me reminisce on better times when there were undercooked hashbrowns instead of those sketchy chunks. The dinning halls got a new brand of coffee which I proceeded to spill all over my pants and hardly anyone said anything. My friends are unfazed by me at this point, which is really nice. It only took me five months to break them in. But I totally aced anatomy and got to poke at different parts of a skeleton’s arm with a stick when naming bones. My lab group finished early and while we were waiting for everyone else to be done I started making up a song to the tune of Don’t Go Breaking my Heart. I realized two things when I was trying to find a way to incorporate the abdominopelvic regions into it:
1. I need to get out of the house/dorm more.
2. I was half singing it all out loud and people were giving me weird looks.

Lunch

pulled pork and salad

No matter how many times I tried to take a good picture of this, it only made the food look grosser. The pulled pork actually only had 190 calories, 1 gram of carbs, and 9 grams of protein. Why I passed up the Big Ole Chicken Burrito that contained 500 calories and 54 carbs is beyond me.

And for the record, nothing in that song rhymes with epigastric, left hypochondriac, or inguinal region. Believe me. I already tried.

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Spoiler alert: I got into nursing school

Ok kids, it’s story time with Grandma Picco, which is awkward since I’m pretty sure I’m younger than a majority of you. No matter. Here’s a story of how yesterday was one of the best days of my life. I remember it like it was yesterday…

shaved cucumber

Things were going pretty dandily around here. I was home with Sister Celiac and Spiderbaby while my mom was out with the other 4 Italiana children at swimming lessons. I was taking a break from science because my cranium about exploded from writing about the Medulla oblongata. See what I did there? Anyway. I picked up my phone and started looking through my emails. My train of thought went a bit like this: “Hmmm, Pinterest, Pinterest, Pinterest, Mara… ooo… I haven’t read this post. Ugh, she has such amazing clothes. I’ll come back to that. More Pinterest. Maybe I should set it up so I don’t get emails from them every 30 seconds? Nah, it makes me feel popular. Uhhh, Pinterest. Nursing school from the college that I got accepted into. Wait. Nursing school from the college that I got accepted into? What does this say. Dear Picco… so many words… I GOT ACCEPTED.”

chicken

Yes, folks, I got accepted into nursing school. Can we please take a moment for a quick round of applause? It still hasn’t really sunk in yet. I never really doubted that I wouldn’t get in because, heh heh, I wrote killer essays for both the college and the nursing school, but I was still a bit nervous. I was so relieved yesterday, though. Remember how I reacted when I got into the college? Yeah, multiply that by about a bazillion. After I read the email about 5 times, I ran downstairs and almost totally wiped out because my happy dance was so spastic. Then, I read/shouted the email to Sister Celiac and shoved the phone in her face and made her read it. Her face was similar to that of a squirrel in the middle of the road that just sort of stands there until you get close, and then it runs back the way it came from. Squirrels are scary creatures.

pita bread

Speaking of iPhones (we were talking about them, right?), I’ve been pushing for one lately since the battery of my current phone lasts barely longer than Kim Kardashian’s marriage. Basically it dies in 4 hours. I’ve also worked out a nice speech every time I bring up me wanting one. Today I presented it to my mom and said, “So, when I leave, I still want to blog and take pictures. If I get an iPhone, I can take great pictures and you won’t have to buy me a digital camera!” She was unfazed. The problem is that I also need a new laptop since the bottom of mine is currently being attached to the computer by pink Hello Kitty duct tape. Another problem is I’m a die hard Mac lover and need a MacBook. I’m such a loving, hard working daughter who would be eternally grateful if I got a new computer as a graduation present… Was that subtle enough?

shredded chicken

And I shall end with a random story. I’m all about stories today, huh? I requested that we get sushi tonight as a celebratory yay-the-last-14-years-of-schooling-have-not-been-all-for-naught-since-you-got-into-college dinner. I was eating it and I don’t even remember what I was saying because I was focusing too much on how I haven’t had sushi in forever and really loved it, and apparently I just kept talking. At the end of my rambling, Sister Celiac turned to me and bluntly said, “Ergo, shut up.” I would have been annoyed, but how many other 13 year olds can use the word ergo correctly? I come from an awesome family.

chicken gyros

I am absolutely exhausted right now from all the sushi and from reading my acceptance letter too many times (today I got a hard copy in the mail. YAY!). I think I’m going to go read over the list of dorms again even though I submitted the housing application less than an hour after I received it. Can you tell I’m excited? So here’s the recipe. Sorry I’m not typing it up…

Chicken Gyros from Annie’s Eats. I love that woman.

Also, these are 100% gluten free, minus the pita part obviously. Sister Celiac should stop making snarky comments if she wants me to ever make these for her again.